The Mill Café Dinner Buffet
This Is Testing Website For Demonstration Purpose Only.
The Mill Cafe Dinner Buffet
Savour flavours from 5 different countries at The Mill Café dinner buffet spread! 
Grand Millennium Hotel, Kuala Lumpur presents cuisines from Malaysia, Thailand, Vietnam, India and Japan where some special highlights are:
Malaysia• The iconic Nasi Lemak, accompanied by Rendang Ayam• Savour the rich, unique flavours of Salted Egg Prawn Curry Leaves.• Harmonious blend of Homemade Chicken and Prawn Spring Rolls with Lemongrass Plum Sauce.
Thailand• Ignite your taste buds with the fiery Som Tam, Spicy Green Papaya Salad.• Relish in the creaminess and vibrant tanginess of Tom Kha Gai, Coconut Soup with Chicken. • Dive into the bold flavours of Gaeng Daeng, Chicken Red Curry.
Vietnam• Discover the heart-warming Pho Bo, a Clear Beef Noodle Soup.• The delightful Banh Mi, stuffed with Chicken Ham and Vegetables.• Enticing smoky goodness of Nem Lui, Grilled Lemongrass Lamb.
India• Hyderabad Lamb Briyani, a synonymous Indian dish that boasts a complex flavour profile combining a variety of aromatic spices, tender meat, and fragrant rice.• The delicate and fragrant Murgh Rezala curry bearing a balanced blend of spices without overpowering the dish.• Machi Amritsari, a culinary tradition from Amritsar, Punjab featuring Snapper marinated with bold mixtures of spices and deep-fried to perfection.
Japan• Japanese Chicken Curry Rice, an interplay of Japan and Indian culinary elements with mild spiciness in velvety consistency.• Explore the savoury depths of Niku Udon, a beloved Japanese noodle dish.• Satisfy your cravings with the delectable crunch of Tempura.
Dinner Buffet (Available daily)
7:00PM - 10:00PM
RM148++ | Adult
RM74++ | Child between 5 to 12 years old
This Is Testing Website For Demonstration Purpose Only.
The Mill Cafe Dinner Buffet
Savour flavours from 5 different countries at The Mill Café dinner buffet spread!
The Mill Cafe Dinner Buffet
Savour flavours from 5 different countries at The Mill Café dinner buffet spread!
Grand Millennium Hotel, Kuala Lumpur presents cuisines from Malaysia, Thailand, Vietnam, India and Japan where some special highlights are:
Malaysia• The iconic Nasi Lemak, accompanied by Rendang Ayam
• Savour the rich, unique flavours of Salted Egg Prawn Curry Leaves.
• Harmonious blend of Homemade Chicken and Prawn Spring Rolls with Lemongrass Plum Sauce.
Thailand• Ignite your taste buds with the fiery Som Tam, Spicy Green Papaya Salad.
• Relish in the creaminess and vibrant tanginess of Tom Kha Gai, Coconut Soup with Chicken.
• Dive into the bold flavours of Gaeng Daeng, Chicken Red Curry.
Vietnam• Discover the heart-warming Pho Bo, a Clear Beef Noodle Soup.
• The delightful Banh Mi, stuffed with Chicken Ham and Vegetables.
• Enticing smoky goodness of Nem Lui, Grilled Lemongrass Lamb.
India• Hyderabad Lamb Briyani, a synonymous Indian dish that boasts a complex flavour profile combining a variety of aromatic spices, tender meat, and fragrant rice.
• The delicate and fragrant Murgh Rezala curry bearing a balanced blend of spices without overpowering the dish.
• Machi Amritsari, a culinary tradition from Amritsar, Punjab featuring Snapper marinated with bold mixtures of spices and deep-fried to perfection.
Japan• Japanese Chicken Curry Rice, an interplay of Japan and Indian culinary elements with mild spiciness in velvety consistency.
• Explore the savoury depths of Niku Udon, a beloved Japanese noodle dish.
• Satisfy your cravings with the delectable crunch of Tempura.
Dinner Buffet (Available daily)
7:00PM - 10:00PM
RM148++ | Adult
RM74++ | Child between 5 to 12 years old
7:00PM - 10:00PM
RM148++ | Adult
RM74++ | Child between 5 to 12 years old
